Large Format Menu
Our takeaway Large Format Menu features signature Ciccio dishes, created to serve 6-8 guests per dish. We kindly request a 24-hour advance notice for all Large Format orders.
- SALADS + STARTERS -
LOCAL OLIVES | 18
lacto-fermented
CHOPPED SALAD | 60
fermented vegetables. rancho gordo beans. breadcrumbs
CAESAR SALAD | 60
bonito. parmesan
FOCACCIA | 20
garlic butter. parmesan
add Ricotta +36
MEATBALL STUFFED PEPPERS | 60
braising sauce. chili crisp
- Fresh PastaS -
LINGUINE | 80
anchovy onion confit. pistachio pesto
AGNOLOTTI | 95
mortadella. toasted sunflower seeds
BUCATINI | 80
bolognese. pickled garlic
STROZZAPRETI | 80
vegetable bolognese. pickled garlic
- MAINS -
PETALUMA CHICKEN | 110
pepper caponata
PORK MILANESE | 140
garden cucumbers. tonnato
SWORDFISH | 150
condimento of preserved lemon and capers
BISTECCA | 350
salsa verde. choice of side
- SIDES -
SOUR CORN POLENTA | 65
mozzarella whey. butter.
add calabrian chili pepper caponata +10
HEIRLOOM TOMATOES | 65
caper salsa verde. garden herbs
FAIRYTALE EGGPLANT | 65
sweet and sour onion. basil
- DESSERT -
GARDEN STRAWBERRIES | 36
whipped cream
CHOCOLATE BUDINO | 36
arborio anglaise. puffed rice