Large Format Menu
Our takeaway Large Format Menu features signature Ciccio dishes, created to serve 6-8 guests per dish. We kindly request a 24-hour advance notice for all Large Format orders.
- SALADS + STARTERS -
LOCAL OLIVES | 18
lacto-fermented
CHOPPED SALAD | 60
fermented vegetables. rancho gordo beans. breadcrumbs
CAESAR SALAD | 60
bonito. parmesan
FOCACCIA | 20
garlic butter. parmesan
add Ricotta +36
MEATBALL STUFFED CHARD | 60
braising sauce. chili crisp
LAMB RIBS | 70
oregano. chili flake. colatura
- Fresh Pastas -
RIGATONI | 85
vegetarian bolognese. pickled garlic. ricotta salata
AGNOLOTTI | 95
prawns. succulents. bergamot
BUCATINI | 80
burnt peppercorn. pennyroyal
LINGUINI | 90
chicken skin. lovage. bottarga
- MAINS -
PETALUMA CHICKEN | 110
pepper caponata
PORK MILANESE | 140
asian pear. bitter greens
BISTECCA | 350
salsa verde. choice of side
- SIDES -
SOUR CORN POLENTA | 65
mozzarella whey. butter
add calabrian chili pepper caponata +10
WOOD FIRED BEETS | 65
beef fat. rosemary
ROYAL CORONA BEANS | 65
fresh bay nut. parmesan broth
- DESSERT -
POACHED PEAR | 36
whipped marscapone. balsamic
DATE CAKE | 45
nocino cream